Two halls, one kitchen. Choose the location closest to your guests.
Wedding banquets for up to 350 guests. Sound system and projectors for speeches and slideshows.
To introduce the baby to the family, in a private room or the main hall.
From a family table to a grand banquet.
One or several round tables, in a private room or the hall.
Year-end parties, team dinners, client receptions.
The Impérial banquet, served at your venue. We bring our kitchen and chefs on site for weddings, corporate events and private receptions, for up to 400 guests.
REQUEST A CATERING QUOTE
Up to 350 guests per location. Brossard also has two VIP private rooms, for up to 14 and 40 people. In Pointe-Claire, the hall divides into sections of 40, 60, 100 or 200 guests. Off-site, our catering service has served up to 400 guests.
No. Room rental and audiovisual are included in the price of the meal. Karaoke is included in the private rooms; in the main hall, case by case.
Wedding packages start at $800 per table of 10 in Brossard and $900 in Pointe-Claire, before taxes. For other events, the price depends on the menu you choose, set per table of 10. Send us your request: we reply within 24 to 48 hours with the menus for your location.
In Brossard, yes. Pointe-Claire holds a liquor licence and offers bar service; you can't bring your own wine there.
Couples book anywhere from one month to two years ahead. Send us your request as soon as you have a date in mind.
Only in the VIP private rooms, with a minimum per table at lunch and dinner. For a wedding, the minimum is the Pearl package.
Until midnight. After that, each extra hour is $250.
Yes. List your restrictions in your request and we'll adapt the menu.
Yes, free at both locations. Both halls are wheelchair accessible.
Yes. We bring our kitchen and chefs on site, for up to 400 guests. Weddings, corporate events and private receptions.
Yes, from 20 guests. Dim sum is served daily from 10 am to 3 pm at both locations.
No. We build a custom menu for your group instead.
No. One table can take one menu and the next table another, and every dish can be changed.
No. Our banquets are served at the table, the Chinese way: dishes arrive in the centre of the table, on a lazy Susan.
BANQUETS · WEDDINGS · CATERING
Prefer the phone? Brossard 450 486-7880 · Pointe-Claire 514 319-1670